The world's best hotel restaurants in 2014 [#7 is in Cayman Islands]

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1 min read
  1. Epicure at Le Bristol (Paris)
  2. Dinner by Heston Blumenthal at Mandarin Oriental Hotel Hyde Park (London)
  3. Le Louis XV at Hôtel de Paris (Monte Carlo)
  4. Il Palagio at Four Seasons Hotel Firenze (Florence)
  5. The Bazaar by Jose Andres at the SLS Hotel (Los Angeles)
  6. Jean Georges at the Trump International Hotel & Tower (New York City)
  7. Blue by Eric Ripert at The Ritz-Carlton, Grand Cayman (Grand Cayman)
  8. Le Manoir aux Quat'Saisons Restaurant at Le Manoir aux Quat'Saisons (Great Milton, UK)
  9. e by Jose Andres at The Cosmopolitan of Las VegasEl Motel Restaurant at Hotel Emporda (Figueres, Spain)

Published November 19, 2014

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