The Power of Beans
Brandi Propas is the newest addition to The International Medical Group. She is a registered dietician and her services are a welcome complement to the clinic.
- Cook one meatless meal per week; use beans as a substitute for meat
- Add your favourite bean to tossed salad
- Add beans to vegetable soup
- Add beans to pasta and casserole dishes
- Add lentils to rice
- Try hummus for a snack
- Replace half of the meat in chili with kidney beans
- Use black beans in tacos or burritos
Recipe: Easy Corn and Bean Salad
Published January 25, 2012
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